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Lunch
Mon-Sat: 11.30am-2.30pm
Dinner
Mon-Thur: 5.00pm-9.30pm
Fri-Sat: 5.00pm-10.30pm
Sun: 4.30pm-9.00pm
| Rack of Lamb |
|
Full rack of New Zealand lamb marinated in yogurt, garlic, smoked paprika, cracked black pepper, herbs, olive oil and red wine vinegar, then roasted to perfection. $32.50 |
238 W Jefferson St. Syracuse, NY, 13202 · Tel: 315.475.1111 · Fax: 315.475.3287